{"id":1995,"date":"2016-02-17T23:06:00","date_gmt":"2016-02-17T22:06:00","guid":{"rendered":"https:\/\/blog.defossez.info\/index.php\/2016\/02\/17\/bieeeere\/"},"modified":"2016-02-17T23:06:00","modified_gmt":"2016-02-17T22:06:00","slug":"bieeeere","status":"publish","type":"post","link":"https:\/\/blog.defossez.info\/?p=1995","title":{"rendered":"Bieeeere!!!"},"content":{"rendered":"<div dir=\"ltr\">\nDeux brassins sont en cours : une IPA ambr\u00e9e de 12 litres, et une pils 20l<br \/>\nPour l&rsquo;ipa, en fait, j&rsquo;ai mis en bouteille trop t\u00f4t, elle a encore un go\u00fbt assez prononc\u00e9 de levure, et manque de corp.<br \/>\nPour la pils, c&rsquo;est trop t\u00f4t,elle est toujours en cuve de fermentation, mais je compte lui faire une infusion de houblon a 1semaine de l&#8217;embouteillage&#8230; Affaire \u00e0 suivre donc !!\n<\/div>\n<div dir=\"ltr\">\n<\/div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\">\n<a href=\"https:\/\/1.bp.blogspot.com\/-2hYgnJb9Ki0\/Vy0WXq6syAI\/AAAAAAAAQMc\/i8NIRbZRX3AJ-XV-_eHfSan-vPKB4i72ACLcB\/s1600\/IMG_20160417_141237.jpg\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"><img decoding=\"async\" loading=\"lazy\" border=\"0\" height=\"320\" src=\"https:\/\/blog.defossez.info\/wp-content\/uploads\/2016\/02\/IMG_20160417_141237-3.jpg\" width=\"240\" \/><\/a><\/div>\n<p><\/p>\n<div class=\"separator\" style=\"clear: both; text-align: center;\">\n<a href=\"https:\/\/3.bp.blogspot.com\/-lTvWKQdUGJY\/Vy0WrFxSoUI\/AAAAAAAAQMg\/S8tPX8xMBd4TTCuak9o3vVTkOQoL-p9pACLcB\/s1600\/IMG_20160409_204857.jpg\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"><img decoding=\"async\" loading=\"lazy\" border=\"0\" height=\"240\" src=\"https:\/\/blog.defossez.info\/wp-content\/uploads\/2016\/02\/IMG_20160409_204857-2.jpg\" width=\"320\" \/><\/a><\/div>\n<div dir=\"ltr\">\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Deux brassins sont en cours : une IPA ambr\u00e9e de 12 litres, et une pils 20l Pour l&rsquo;ipa, en fait, j&rsquo;ai mis en bouteille trop t\u00f4t, elle a encore un go\u00fbt assez prononc\u00e9 de levure, et manque de corp. Pour la pils, c&rsquo;est trop t\u00f4t,elle est toujours en cuve de fermentation, mais je compte lui&hellip;<\/p>\n","protected":false},"author":1,"featured_media":2232,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"_links":{"self":[{"href":"https:\/\/blog.defossez.info\/index.php?rest_route=\/wp\/v2\/posts\/1995"}],"collection":[{"href":"https:\/\/blog.defossez.info\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.defossez.info\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.defossez.info\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.defossez.info\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1995"}],"version-history":[{"count":0,"href":"https:\/\/blog.defossez.info\/index.php?rest_route=\/wp\/v2\/posts\/1995\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/blog.defossez.info\/index.php?rest_route=\/wp\/v2\/media\/2232"}],"wp:attachment":[{"href":"https:\/\/blog.defossez.info\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1995"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.defossez.info\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1995"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.defossez.info\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1995"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}